Ordering the vegetarian meal? There’s more animal blood on your hands, Mike Archer, The Conversation.
The ethics of eating red meat have been grilled recently by critics who question its consequences for environmental health and animal welfare. But if you want to minimise animal suffering and promote more sustainable agriculture, adopting a vegetarian diet might be the worst possible thing you could do.
Eating Animals, Nicolette Hahn Niman, The Atlantic.
Why a group of longtime vegetarians and vegans converted to the idea that flesh and other food from animals can be healthful, environmentally appropriate, and ethical.